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Bombay Beat - Murray Bridge
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Bombay Beat - Murray Bridge

ENTREE

Mixed Entree Vegetable

Combination of Samosa, paneer tikka, tandoori mushroom and vegetable pakora.

A$18.50

Mixed Entrée Non Veg

(Mixed Entree)

Combination of chicken tikka, seekh kebab, grilled prawns, samosa and pakora.

A$22.50

Chicken Tikka

Marinated Chicken cooked in Tandoor.

A$17.90

Tandoori Lamb Chops

(4pcs)

Marinated lamb chops served with mint sauce cooked in tandoor.

A$15.50

Seekh Kebab

Lamb mince skewers with ground spices, ginger and garlic cooked in Tandoor.

A$18.50

Tandoori Chicken

Marinated whole chicken, cooked in the tandoor.

A$15.90

Vegetarian

Samosa

Traditional Indian pastry triangles filled with spiced potatoes and green peas.

A$12.50

Onion Bhajia

Onion rings dipped in besan butter sprinkled with spices.

A$9.90

Gluten Free
Vegetarian

Vegetable Pakora

Chickpea coated mixed vegetable fritters.

A$12.50

Gluten Free
Vegetarian

Tandoori Mushroom

Cheese and onion stuffed tandoori mushrooms.

A$18.90

Chilli Paneer

A$18.50

Paneer Tikka

A$18.50

Chilli Chicken

A$20.50

Ajwaini Prawns

Char-grilled prawns flavoured with carom seeds and black pepper.

A$18.90

Fish Pakora (Fried Fish)

Fish fillet marinated in ginger and garlic dipped in chickpea batter and deep fried.

A$18.50

Chicken Tikka Malai

Boneless chicken marinated in cream and cashew nut paste and cooked in smoked Tandoor.

A$18.50

Hare Masale ka Bhuna Paneer

Cottage cheese marinated in spinach and coriander based batter, cooked in smoked tandoor and tossed with mustard seeds and curry leaves.

A$21.90

Chilli Garlic Prawns

Garlic infused prawns tossed in chilli sauces.

A$24.00

LAMB

Lamb Rogan Josh

(Lamb Curry)

Traditional lamb curry cooked in Kashmiri style with yoghurt spices and herbs.

A$23.50

Bhuna Ghosht

Pot roasted lamb with ginger, coriander leaves and spices.

A$24.50

Lamb Korma

Mild Lamb curry cooked with saffron cashew paste, yoghurt, cream and spices

A$23.90

Gluten Free

Lamb Saagwala

Lamb curry cooked with fresh spinach & crushed garlic ginger.

A$23.90

Achar Ghosht

Tangy lamb curry cooked with achari masala (pickling spices)

A$24.90

Lamb Vindaloo

Spicy beef curry cooked with hot spices and vinegar, a Goan specialt

A$23.90

Goat curry

Goat with bone cooked in onion and tomato based gravy with indian herbs and spices.

A$24.00

Lamb Garlic Potato

Lamb cooked in masala gravy finished with tossed garlic pototoes.

A$25.90

Lamb Lababdar

Lamb cooked in spiced tomato and cashew nut paste then suatéed with onion and indian herbs and spices

A$25.90

SEAFOOD

Goa Fish Curry

Fish fillet cooked with coconut milk tamarind and spices.

A$25.00

Prawn Masala

Prawns cooked with diced tomatoes, ginger diced onions and capsicum.

A$25.90

Prawn Malai

A mild Prawn curry cooked in coconut milk and spices.

A$25.90

Salmon

Pan fried salmon served with vegetables and rice.

A$26.00

Barramundi

Barramundi & Plain fried rice served with vegetables and rice.

A$26.00

CHICKEN

Chicken Curry

Tender pieces of chicken cooked in onion, tomato, ginger, garlic and Indian spices.

A$22.90

Hot Chicken

Tender pieces of chicken cooked in onion, tomato, ginger, garlic and fresh coriander and chilli.

A$22.90

Butter Chicken

Boneless pieces of tandoori chicken cooked in butter, tomato and cream based sauce.

A$23.90

Chicken Tikka Butter Masala

Pieces of chicken tikka cooked in creamy tomato based sauce With diced onions green and red capsicum.

A$23.90

Chicken Korma

(Creamy Chicken)

Mild chicken curry cooked with saffron cashew paste yoghurt cream and spices.

A$24.50

Gluten Free

Chicken Saagwala

Chicken cooked with spinach.

A$24.50

Gluten Free

Mango Chicken

Chicken cooked in mango flavoured sauce.

A$24.50

Chicken Lababdar

Chicken cooked in spiced tomato and cashew nut paste then suatéed with onion and indian herbs and spices

A$25.90

BEEF

Beef Vindaloo

Spicy beef curry cooked with hot spices and vinegar, A goan speciality.

A$23.90

Malabar Beef Curry

Spicy beef curry cooked in coconut milk and madras curry powder.

A$24.90

Gluten Free

Beef Madras

Spicy beef curry cooked in coconut milk and Madras curry powder.

A$23.90

Gluten Free

Beef Jalfrezi

A medium curry tossed with diced onions, mushrooms and capsicum.

A$24.50

Beef Mughlai Prawn

Beef cooked in coconut cream and cashew nut based gravy finished with prawns tossed in curry leaves and garlic.

A$28.90

Beef Lababdar

Beef cooked in spiced tomato and cashew nut paste then suatéed with onion and indian herbs and spices

A$25.90

MAINS - VEGETARIAN

Kadai Paneer

Wok fried cottage cheese cubes tossed with diced onions, green and red capsicum

A$20.90

Navratan Korma

Mild mixed veg curry cooked on cashew paste and finished with cream.

A$19.90

Bombay Potatoes

Potatoes cooked with tomatoes mustard seeds curry leaves and spices.

A$16.50

Daal Makhani

Black lentils and kidney beans finished with cream.

A$18.90

Daal Kabeela (Mix Daal)

Five lentils cooked on slow fire tempered with cumin seeds and asafetida.

A$17.50

Palak Paneer

Cottage cheese cooked with spinach and spices

A$19.90

Dhingri Mutter

Mushroom and green pea curry in a cream based sauce.

A$18.90

Malai kofta

Cottage cheese and potato dumplings stuffed with nuts and cooked in a creamy sauce

A$19.90

Paneer Lababdar

Paneer cooked in spiced tomato and cashew nut paste then suatéed with onion and indian herbs and spices

A$25.90

Jeera Aloo

Cumin tossed potatoes cooked with spices

A$18.50

BREADS

Butter Naan

Leavened bread made with plain flour and glazed with butter.

A$4.50

Garlic Naan

Leavened bread made with plain flour glazed with garlic and butter.

A$5.00

Roti

Traditional unleavened wholemeal bread.

A$3.90

Masala Kulcha

Naan stuffed with mashed potatoes, herbs and spices.

A$6.50

Cheese & Keema Naan

Spiced lamb mince and cheese stuffed naan bread.

A$6.50

Cheese Naan

Naan bread with stuffed cheese.

A$5.50

Cheese Garlic Naan

Cheese naan glazed with butter and garlic.

A$6.00

Laccha Paratha

Layered wholemeal flour bread.

A$6.00

Cheese and Chilli Naan

Naan stuffed with cheese and green chilli.

A$6.50

Chicken and Cheese Naan

Naan stuffed with small marinated chicken pieces and cheese

A$6.90

RICE

Plain Rice

Aromatic basmati rice.

A$5.00

Saffron Rice

Basmati rice flavoured with saffron.

A$5.00

Kabuli Pulao

Saffron rice cooked with dry fruits and nuts.

A$7.90

Chicken Biryani

Spiced basmati rice cooked with tender pieces of chicken.

A$17.90

Lamb Biryani

Spiced basmati rice cooked with tender pieces of lamb.

A$17.90

Vegetable Biryani

Spiced basmati rice cooked with seasonal vegetables.

A$16.50

Jeera Rice

Basmati rice sauteéd with cumin seeds

A$6.90

Coco Rice

Long grain basmati rice cooked with coconut, mustard seed and curry leaves.

A$8.50

Pea and Cumin Pulao

Basmati rice sautéed with green peas and cumin seed.

A$8.50

SIDE DISHES

Raita

Yoghurt and cucumber dip.

A$4.50

Green Salad

Lettuce, tomato, cucumber, capsicum, red onion, carrot and lemon.

A$7.50

Kutchumber Salad

Lightly spiced diced pieces of onion, tomato and cucumber.

A$6.90

Mango Chutney

Mildly spiced mango dip.

A$3.50

Mixed Pickles

Various pickled fruit and vegetables.

A$3.50

Pappadams

Lentil and rice cracker.

A$3.00

DESSERTS

Kulfi

Contains nuts.

Traditional Indian ice cream made with milk and pistachios.

A$5.00

Mango Kulfi

Contains nuts.

Traditional Indian mango ice cream.

A$5.00

Gulaab Jamun

Fried doughnut-like dumpling dunked in sugar syrup and served warm with ice- cream.

A$7.00

Vanilla Ice Cream

A$5.00

Sticky Date Pudding

A$7.00

KIDS M ENU

Butter Chicken & Rice

A$15.00

Fish & Chips

A$15.00

Chicken Nuggets & Chips

A$15.00

Salt and Pepper Squid & Chips

A$15.00

DRINKS

Mango Lassi

A$6.00

Cans

A$4.00

Services

Pickup
Delivery
Dine-In
Table Booking

Opening Hours

Tuesday

5:00 pm - 8:30 pm

Wednesday

12:00 pm - 8:30 pm

Thursday

12:00 pm - 8:30 pm

Friday

12:00 pm - 9:00 pm

Saturday

5:00 pm - 9:00 pm

Sunday

5:00 pm - 8:30 pm

Monday

5:00 pm - 8:30 pm

Location

55 Bridge Street, Murray Bridge South Australia 5253, Australia

Phone

08 85134108

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